$109.00
- Half Day (Evening)
- Cancellations available up to 48 hours prior departure
Enjoy a unique dinner tango show including a tango lesson!
Buenos Aires
Fogon Asado Experience in Buenos Aires
$75.00
Buenos Aires
$75.00
Fogón Asado Experience in Buenos Aires
From the creators of The Argentine Experience (#1 restaurant on TripAdvisor for both Buenos Aires and Iguazu Falls) and the chefs of Uco Restaurant in Buenos Aires and Butterfly in Bariloche, Fogón is a new way of living the traditional argentine asado. While seated at our bar you’ll see, feel and experience different grill cooking techniques, up close and personal. They aim to create a memorable evening for each guest, beyond your regular steakhouse expectations.
Every Argentine’s Asado is unique but always includes the best cuts of meat available and fire-roasted seasonal vegetables. Our chefs have designed the tasting menu to combine new grill techniques with tried and true Argentine recipes, that elevate the Asado to new heights.
Our optional wine pairing menu has also been designed to best enhance the flavors of the ingredients while presenting you with some of the best boutique wines from Argentina.
If you need to cancel or postpone, just send us an email and we will take care of everything.
You will have the WhatsApp for the operator of your choose excursion. No more lost pick ups!
Almost all of our tours are done in small groups. All of them have english speaking guides.
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Ask us before booking.
100% refund if the cancellation is made 15 days in advance.
After booking and finalizing payment, you will receive a confirmation for your purchase. Then, in less than 24 hours, you will receive the voucher that you can use to take the excursions.
If the reservation is for the next day, we will be attentive and we will send you the voucher before your excursion begins.
Welcome cocktail and olives
First Course / Empanada
We start with a great Argentine empanada cooked over open coals served
with a citric chutney
Second Course / Chorizo and Morcilla
A modern twist on two Argentine Classics.
Morcilla | Quince Chutney
Chorizo | Flame roasted bell pepper
Griddle baked bread
Third Course / Provoleta Cheese and Matambre
Caramelized provoleta cheese | Flame-roasted ratatouille
Glazed pork belly (Matambrito) | Yellow chilli sauce | Lime and cilantro salad
Fourth Course / The Seasonable One
Our chef selects a seasonable treat depending on what he discovers in local
markets.
Main Course / Steak Three Ways
Three cuts of Argentine grass fed beef prepared using three distinct cooking
techniques.
Dessert / Pancakes of Dulce de Leche and Coffee
The pancakes are made and caramelized in front of our guests. Coffee
is done directly on the fire.
Menu includes welcome cocktail, water and coffee. Wine pairing is optional during pre-booking. Wine and beer a la carte is available in the restaurant.
Open from Monday to Saturdays.
Just complete the booking form. When you finish will be redirected to Paypal where you can pay the tour. You can pay without an account and with your credit card. 
Once you’ve completed your booking and payment, you’ll receive a confirmation of your purchase. Within 24 hours, you’ll receive the voucher you’ll need to participate in the excursions.
If you’ve booked an excursion for the following day, don’t worry. We’ll make sure to send you the voucher before the excursion begins.
Just head to our Contact Page and send us your inquiries.
$109.00
$160.00
$75.00
$0.00
